Vegetable Spring Rolls
Two pieces.
CROUCH END
Lunch Dine In Menu
Tuesday - Friday. Main course £10.95, or main course with starter £12.95.
Starters
Sweet Corn Cakes
Two pieces.
Chicken Satay
Two pieces.
Steamed Dumplings
Two pieces.
Main Courses
Phad Krapow with Thai Fragrant Rice
Garlic, chilli and basil.
Phad Med Ma Muang with Thai Fragrant Rice
Cashew nuts and spring onion.
Green Curry with Thai Fragrant Rice
Aubergine, bamboo shoot, coconut milk and Thai herbs.
Phad Thai
Thai stir-fried noodles.
Special Fried Rice
Egg, onion and tomato.
Choose: Vegetables · Chicken · Beef · Pork · Prawn (+£1.25) · Duck (+£1.25) · Extra tofu +£0.60
All prices include VAT. An optional 12.5% staff gratuity will be added to your bill. Please speak to a member of staff about allergies.